This Valentine’s we are doing away with conventional coupling and celebrating our greatest love of all: food and wine.
On Friday the 14th we launch our new Weekend Tasting Menu, every Friday and Saturday night you can tuck into our six-course seasonal and sustainable tasting menus for £45pp, or go the whole hog and add matching wines for £25pp; perfect if you are eating in pairs or herds.
Menus will draw from Farmyard signature dishes, new arrivals and weekend specials and will include a fish, meat and cheese course, with plant-based alternatives throughout. Our usual menu will also be available as will our specials board. So whether you are feeling ooh la la or à la carte, grab a mouth or two and get stuck in.
See our Valentine’s Weekend Tasting Menu here:
Book online now for this weekend or a future one, or call 01424420020.